Roband BM4C Counter Top Bain Marie 4 x half size - 6 x 1/3 size, 150 mm pans

Roband BM4C Counter Top Bain Marie is a compact, versatile wet or dry holding unit designed for commercial kitchens and food service venues. Built from 304 stainless steel and engineered in Australia, it accommodates either 4 half-size or 6 one-third size gastronorm pans at 150 mm depth, giving you flexibility to match your menu and service style. The energy-efficient 1200W electric element maintains steady temperatures between 60–85°C, perfect for keeping sauces, proteins, vegetables and prepared components at safe, consistent serving temperatures.

The intuitive energy regulator gives you precise control over heat output, whilst the robust stainless steel construction withstands the demands of busy commercial kitchens and high-turnover venues. Compact benchtop footprint makes it ideal for limited counter space without compromising capacity. Whether you're running a busy café, restaurant, catering operation or function venue, this bain marie keeps your dishes ready to serve—efficiently and reliably, backed by a 12-month warranty.