Bratt Pans / Kettles / Target Tops

This group covers the bulk-cooking end of the cook line. A tilting bratt pan is a large shallow pan you can braise, shallow-fry, boil and hold in, then tilt to pour the lot into a container. A target top is a solid cast plate heated from a central ring, hottest in the middle and cooler toward the edge, so a chef slides pans in and out of the heat rather than switching burners. DHT supplies Blue Seal Evolution 900mm tilting bratt pans in gas and electric, and B+S Black target tops on stands or combined with open burners and an oven base.

Both suit function kitchens, aged care, schools and pubs cooking to volume. Target top models are also available as full ranges — see Oven Ranges — and pair naturally with Cooktops / Boiling Tops and the wider Blue Seal Evolution line. Brands in this category include Waldorf Bold.

Browse the range below or call (03) 9796 8925 to discuss your requirements.