Electrolux

Electrolux Modular Cooking Range Line 900XP 391404, 1200mm Electric Fry Top HP Smooth Scratch Resistant Chromium Plate

SKU 391404Authorised dealer

The Electrolux 391404 (E9IIKDAOMIA) Large electric fry top with smooth Scratch Resistant NitroChrome3 cooking plate, horizontal, thermostatic control, scraper included – HP (availability from Q2 2020). Heating elements positioned beneath the cooking plate to ensure very fast heat-up time to maximum temperature and quick temperature recovery. High precision thermostatic control. To be installed on open base installations, bridging supports or cantilever systems. Removable drawers below the cooking surface for the collection of grease and fat. Body and work top of unit entirely in stainless steel with Scotch Brite finish. Extra strength work top in heavy duty 2 mm stainless steel. Right-angled side edges to allow flush-fitting junction between units.

  • 9.5 kWPower draw
  • 400V 3N~ 50HzPower supply
  • ElectricFuel type
  • 12 month warrantyParts and Labour
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

  • Delivery quoted per order Melbourne and interstate
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Electrolux Modular Cooking Range Line 900XP 391404 is a robust 1200mm electric fry top built for high-volume kitchens that demand consistent, professional results. The smooth chromium plate surface delivers excellent heat distribution across the full cooking area, reaching temperatures up to 300°C, while the thermostat maintains precise control throughout service. At 9.5 kW, it offers reliable power for searing proteins, cooking pancakes, or managing multiple concurrent tasks without performance compromise.

Built from 304 stainless steel, this countertop griddle is engineered for durability in busy commercial environments. The scratch-resistant chromium plate protects your investment while simplifying daily cleaning, and the modular design integrates seamlessly into the 900XP line for coordinated kitchen layouts. Manual controls keep operation intuitive, making it ideal for venues ranging from cafés and breakfast services to hotels and catering operations where dependable, even cooking is non-negotiable.