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Blue Seal Evolution GE58A, 2 Burner with 900mm Griddle Fan-Forced Oven Range
Blue Seal Evolution

Blue Seal Evolution GE58A, 2 Burner with 900mm Griddle Fan-Forced Oven Range

SKU GE58AAuthorised dealer

The Blue Seal Evolution GE58A is a high-performance kitchen appliance designed for professional cooking. This unit features a 2 burners cooktop with a 900mm griddle on a gas range electric convection oven (2/1 GN). The cooktop includes 2 x 28MJ/hr open burners and 3 x 20MJ/hr griddle burners, providing a versatile cooking platform. The 50-320°C thermostatic control ensures precise temperature management for a variety of cooking techniques. Additionally, the unit includes a convenient storage cabinet on the right-hand side for easy access to kitchen essentials. Its heavy-duty stainless steel finish, flame failure protection on all burners, and removable cast iron burners with vitreous enamel pot stands contribute to the durability and safety of the appliance. The unit is designed for user-friendly operation with features such as heavy-duty reinforced control knobs, a drop-down door with a welded frame, and a fully welded and vitreous enamelled oven liner. The cool-touch stainless steel door handle adds to user safety. Adjustable feet and 2 additional rollers facilitate easy installation and service. The Blue Seal Evolution GE58A is an excellent choice for professional kitchens seeking a reliable and versatile cooking solution with easy maintenance.

  • 1 phase connectionPower draw
  • 220-240 VacPower supply
  • Gas / ElectricFuel type
  • 12 month warrantyParts and Labour
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

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Blue Seal Evolution GE58A is a robust 1200mm gas griddle range designed for high-volume kitchens that demand reliable performance and versatility. Combining a 900mm smooth mild steel griddle with two powerful burners and a convection oven beneath, it's built to handle breakfast services, à la carte cooking and bulk meal prep in the same footprint. The 304 stainless steel construction ensures durability in demanding commercial environments.

Twin burners deliver 7 kW output each, giving you genuine cooking power for searing and precision work, while the fan-forced oven with thermostatic control offers consistent results for roasting, baking and finishing. The 2/1 GN capacity and two shelves provide practical flexibility for managing multiple dishes simultaneously. This is the workhorse choice for establishments where griddle versatility matters—cafés, pubs, hotels and catering operations that need one compact piece to handle meat, vegetables, eggs and more.

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