Blue Seal Evolution

Blue Seal Evolution G54C, 2 Burner with 300mm Griddle Fan-Forced Oven Range

SKU G54CAuthorised dealer

The Blue Seal Evolution G54C is a versatile 2-burner cooktop with a 300mm griddle on a gas range convection oven, ideal for professional kitchens. The gas convection oven accommodates 1/1 GN trays and features a 50-320C thermostatic control for precise temperature management. The cooktop includes 2 x 28MJ/hr open burners and 1 x 20MJ/hr griddle burner, providing a powerful and flexible cooking platform. The heavy-duty stainless steel finish ensures durability, and flame failure protection on all burners enhances safety. Removable heavy-duty cast iron burners and vitreous enamel pot stands facilitate easy cleaning and maintenance. The unit is designed with a drop-down door featuring a welded frame, a fully welded and vitreous enamelled oven liner, and a cool-touch stainless steel door handle. Adjustable feet and 2 additional rollers offer mobility and easy installation. With griddle on the right-hand side as standard, this oven range prioritizes easy cleaning, service, and installation, making it a reliable choice for demanding kitchen environments.

  • 0.13kWPower draw
  • 220-240 VacPower supply
  • Gas / ElectricFuel type
  • 12 month warrantyParts and Labour
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

  • Delivery quoted per order Melbourne and interstate
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Blue Seal Evolution G54C combines versatile stovetop cooking with reliable fan-forced oven capability, making it ideal for busy commercial kitchens that need genuine multi-function performance. The unit features four high-output burners delivering 28 kW and a 300mm smooth griddle, giving chefs the flexibility to sear, simmer and griddle simultaneously whilst batch-cooking in the convection oven below.

Built from commercial-grade 304 stainless steel, this range is engineered for durability and easy maintenance in high-volume operations. The single convection oven with two shelves accommodates two gastronomes per level, while manual knob controls keep operation straightforward. Whether you're running a busy café, hotel kitchen or catering setup, this compact, freestanding range delivers the output and reliability expected from Blue Seal's Evolution Series.