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Blue Seal Evolution G508D, 8 Burner Oven Range
Blue Seal Evolution

Blue Seal Evolution G508D, 8 Burner Oven Range

SKU G508DAuthorised dealer

The Blue Seal Evolution G508D is a robust gas oven range featuring 8 burners on the cooktop and a 2/1 GN gas static oven. Each of the 8 x 28MJ/hr open burners is equipped with flame failure protection, and the unit offers precise temperature control within the 80-300C thermostatic range. The inclusion of a storage cabinet on the right-hand side enhances convenience and functionality. The heavy-duty stainless steel finish, along with removable heavy-duty cast iron burners and vitreous enamel pot stands, ensures durability and easy maintenance. User-friendly features include heavy-duty reinforced control knobs, a drop-down door with a welded frame, and adjustable feet with 2 additional rollers. The fully welded and vitreous enamelled oven liner, cool-touch stainless steel door handle, and easy-clean design prioritize safety and serviceability.

  • 304 Stainless SteelPower draw
  • GasFuel type
  • 12 month warrantyParts and Labour
  • New ZealandCountry of origin
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

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  • Delivery quoted per order Melbourne and interstate
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Blue Seal Evolution G508D is a professional 8-burner range built for high-volume kitchens that demand serious cooking power and reliability. With 7 kW per burner and a static convection oven below, this freestanding unit tackles everything from breakfast service through to à la carte dinner without compromise. The smooth mild steel cooking surface heats evenly, while the stainless steel construction ensures durability in the toughest commercial environments.

Designed for chefs and venue operators who need to scale production fast, the G508D combines intuitive thermostat controls with the flexibility of LPG or natural gas operation. The single oven cavity with two shelves accommodates 2/1 GN trays, giving you simultaneous roasting, baking and holding capacity whilst your burners handle fast-paced cookery on top. It's an ideal centrepiece for busy À la carte kitchens, hotel restaurants and catering operations that won't settle for anything less.

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