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Blue Seal Evolution EP56, 900mm Griddle Fan-Forced Oven Range
Blue Seal Evolution

Blue Seal Evolution EP56, 900mm Griddle Fan-Forced Oven Range

SKU EP56Authorised dealer

The Blue Seal Evolution EP56 is a versatile 900mm electric griddle convection oven range designed for high-performance cooking in commercial kitchens. With 12kW heating elements, this unit delivers efficient and even cooking results. The 2/1 GN electric convection oven, featuring GN 2/1 capacity and 4-position racking, provides flexibility for various cooking needs. The griddle’s separate left and right heat zones, along with heavy-duty reinforced control knobs, offer precise temperature control. The unit’s construction includes a drop-down door with a welded frame, fully welded and vitreous enamelled oven liner, and a cool-touch stainless steel door handle for user safety. Adjustable feet and 2 additional rollers ensure stability and mobility, while the easy-clean design simplifies maintenance. Whether it’s installation, service, or daily cleaning, the Blue Seal Evolution EP56 is engineered for convenience and durability, making it an ideal choice for professional kitchens.

  • 18.6kW 400-415VacPower draw
  • 230-240 VacPower supply
  • ElectricFuel type
  • 12 month warrantyParts and Labour
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

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Blue Seal Evolution EP56 is a professional 900mm griddle with integrated fan-forced oven, built for high-volume kitchens that demand serious cooking firepower. The smooth mild steel griddle surface paired with three high-output burners delivers consistent heat for searing, frying and batch cooking, while the convection oven below provides flexible capacity for roasting, baking and finishing dishes. Constructed from 304 stainless steel, this unit is engineered for durability in demanding commercial environments.

Perfect for hotels, clubs, restaurants and catering operations, the EP56 combines front-of-house versatility with back-of-house reliability. The thermostat-controlled fan-forced oven holds two GN pans and recovers heat quickly between services, making it ideal for establishments that need griddle speed without sacrificing oven capacity. At 18.6kW, it's designed as a workhorse that handles breakfast through dinner service without compromise.

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