Blue Seal Evolution

Blue Seal Evolution E580-12E, 1200mm Tilting Bratt Pan

SKU E580-12EAuthorised dealer

The Blue Seal Evolution E580-12E is a powerful 1200mm electric tilting bratt pan designed for commercial kitchens. With a generous 120-litre capacity and 3 x 5.66kW stainless steel heating elements, it offers precise temperature control between 50-320°C. The electric power tilting mechanism, heavy-duty lid, and hinge system ensure convenience and durability. Constructed with a galvanised steel chassis, full stainless steel pan (2mm body), and a 12mm thick even heat pan base, it guarantees reliable performance. Featuring a large pouring spout, heavy-duty stainless steel legs with adjustable feet, and user-friendly control knobs, it combines functionality with ease of use. The appliance incorporates safety features like heat-resistant reinforced knobs, thermostatic control, and an over-temperature safety cut-out. Easy to clean, install, and service, it’s an excellent choice for professional kitchens.

  • 120L capacityStorage volume
  • 17kW 400-415VacPower draw
  • 400-415 VacPower supply
  • ElectricFuel type
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

  • Delivery quoted per order Melbourne and interstate
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  • Finance available Rent, try or buy
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Blue Seal Evolution E580-12E, 1200mm Tilting Bratt Pan is a commercial-grade electric bratt pan engineered for high-volume batch cooking in hotels, clubs, catering operations and central kitchens. With a 120-litre capacity and powerful 17 kW output, it delivers consistent heat and fast cook times across soups, stews, sauces, vegetables and braised dishes. The 304 stainless steel construction ensures durability in demanding professional environments.

The tilting mechanism—controlled by thermostat and electric tilt—makes portioning and service straightforward, while the freestanding design allows flexible placement. As part of the Blue Seal Evolution modular series, it integrates seamlessly with complementary equipment, helping you build a cohesive cooking line tailored to your operation's workflow and menu demands.