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B+S Black UFWWD-1 Single Hole Deluxe Waterless Wok Table
B+S Black

B+S Black UFWWD-1 Single Hole Deluxe Waterless Wok Table

SKU UFWWD-1Authorised dealer

Constructed with a heavy-duty AISI grade stainless steel frame, this wok burner features a 340mm diameter long skirt cast iron unflued ring and a 1.5mm thick one-piece machine-pressed top deck. Its waterless design eliminates the need for deck cooling, enhancing efficiency. Equipped with a manually operated laundry arm and spindle, heavy-duty stainless steel lever-action gas control, and standard flame failure with pilot for added safety. Cleaning is simplified with a front waste gutter, perforated gutter cover, and included waste shovel. A rear water pot (115mm W x 115mm D x 100mm H) and full front access to components ensure ease of operation and maintenance.

  • 105 MJ/hPower draw
  • GasFuel type
  • 24 month warrantyParts and Labour
  • ItalyCountry of origin
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

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B+S Black UFWWD-1 Single Hole Deluxe Waterless Wok Table is a premium gas-fired wok station designed for high-volume Asian cooking in busy commercial kitchens. Built from 304 stainless steel with vitreous enamel detailing, this Italian-engineered unit delivers robust performance and professional aesthetics that stand up to daily service demands.

The waterless burner technology eliminates the need for water systems, reducing complexity and maintenance while maintaining exceptional heat intensity at 105 MJ/h. Perfect for restaurants, takeaway outlets, and catering operations that rely on consistent wok cooking, this freestanding unit is equally at home in a compact kitchen or as part of a larger cooking line. Compatible with both LPG and natural gas, it offers flexibility in installation across different venue types.

Built to last with a two-year warranty, the B+S Black delivers the durability and reliability expected of premium commercial equipment. Its dedicated single-hole design ensures focused thermal performance, making it an ideal choice for operations where wok cooking is a cornerstone of the menu.

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