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Blue Seal Evolution G594-B, 600mm Char Grill with Bench Base
Blue Seal Evolution

Blue Seal Evolution G594-B, 600mm Char Grill with Bench Base

SKU G594-BAuthorised dealer

The Blue Seal Evolution G594-B is a robust 600mm gas chargrill in a bench model configuration, ideal for various cooking applications. It features a powerful 2 x 33 MJ/hr thermostatic burner system, providing precise control over the grilling process. The top grates are reversible, allowing for level or inclined use, with the inclined position helping to reduce flare-ups and enhance grease runoff for improved cooking results. Each burner is equipped with full pilot and flame failure protection, ensuring safety in operation. The grill is designed for easy maintenance, featuring lift-out radiants, burners, and grease tray baffles. The heavy-duty reinforced control knobs contribute to durability and precise temperature management. The unit is designed for easy cleaning, installation, and service.

  • 304 Stainless SteelPower draw
  • GasFuel type
  • 12 month warrantyParts and Labour
  • New ZealandCountry of origin
  • In stock, Hallam warehouse — ships next business day
  • Melbourne metro delivery on our own truck — estimated 1–3 business days if in stock, quoted per order

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  • Delivery quoted per order Melbourne and interstate
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Blue Seal Evolution G594-B is a professional 600mm char grill built for high-volume kitchens that demand authentic flame-grilled results. Featuring two powerful burners delivering 19.6 kW of output, this freestanding unit combines a cast iron char grill with a smooth mild steel griddle surface—giving you the flexibility to sear steaks and chops alongside pancakes, burgers or vegetables on the same cook surface.

Engineered in stainless steel and built to last, the G594-B uses either LPG or natural gas with simple thermostat control for consistent heat management. The radiant char grill design ensures even heat distribution and those signature professional char marks that diners expect, whether you're running a busy pub kitchen, steakhouse, or high-volume café. Its compact bench-base footprint fits seamlessly into most commercial prep areas without sacrificing cooking capacity.

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