A second burger shop, uniform from grill to drawer.

Burger Brothers needed a complete set of commercial refrigeration and catering equipment for their new restaurant.
A clean uniform section of equipment was chosen, including Goldstein grills, the frying is done in a 3 bay Anets fryer bank with inbuilt filtration, for their refrigeration it was a mixture of new True fridges and freezers including refrigerated drawers under one of their grills. Front of house features three second hand triple door upright Skope fridges for the storage and display of their kegs in the front bar.”