B+S Black

Asian cooking sections are where B+S Black does its clearest work, and the 93 products DHT Solutions carries reflect that. The listing takes in the CCF Hipac wok range, UFWWD deluxe waterless wok tables in single, two and three hole configurations, BAWBT boiling tops with left or right hand wok attachments, UFWWSPD and YCJSF waterless stock pot steamers, and PC and NC pasta and noodle cookers in six and nine basket sizes.

Cooktops and boiling tops make up the largest group at 22 products, with 20 char grills and BBQs and 14 oven ranges behind them, so the bulk of the range is standard modular cooking rather than specialist gear alone. Eight woks and six pasta and noodle cookers cover the yum cha and noodle bar side, sitting alongside four bratt pans and target tops, four griddles and three benchtop griddles, three fryers, three steamers, and stock and soup pots for holding broth through service. Units share a common profile, so a wok table, a boiling top and a noodle cooker can sit in one continuous run.

Explore related categories including Cooktops / Boiling Tops, BBQs / Char Grills / Char Broilers, Oven Ranges and Woks.

Browse the B+S Black range below or call (03) 9796 8925 to discuss the right Asian cooking line for your kitchen.