Turbofan

Convection ovens are the heart of the Turbofan catalogue, and they suit almost any kitchen with bench space and a power point — cafes baking through the morning, bakeries running trays back to back, pub kitchens, function venues and school canteens. DHT Solutions lists 132 Turbofan products, including the E23, E27, E28, E31, E32 and E33 convection oven series in manual, digital and touch control versions, matching SK stands, P8M, P10M and P12M prover and holding bases, and the EC40 combi oven line.

Convection ovens make up 102 of those listings, sold as bench units, as oven-and-stand packages, and as stacked or prover-base combinations for kitchens short on floor area. Sizes run from half-size four tray models up to full-size gastronorm ovens for production baking. Another 15 listings are holding and proving cabinets, used to prove dough overnight or hold cooked food at service temperature under a bench. Seven EC40 combi ovens cover 5, 7, 10, 20 and 40 tray capacities in manual or touch control for kitchens wanting steam, and four extraction and ventilation units handle condensate above the oven.

Explore related categories including Convection Ovens, Holding & Proving Cabinets, Combi Ovens and Extraction & Ventilation.

Browse the Turbofan range below or call (03) 9796 8925 to discuss the right oven line for your kitchen.