Bar Fridges

Bar fridges keep bottles, cans and mixers cold at the point of pour, so staff never leave the service position during a rush. The range is built around Williams Cameo and Cameo Mini back bar counters in two, three, four and five door layouts, in stainless steel or black Colorbond, with self-contained models for straightforward installs and remote models where the condensing unit is better placed away from the bar.

Back bar refrigeration is usually specified alongside the rest of the service run, so sizing it to the bench line matters as much as capacity. Chilled glassware comes from a separate cabinet — see Glass Chillers — while Wine Fridges handle bottle storage at cellar temperature and Ice Makers cover the other half of drink service. For kitchen-side under-counter storage, see Underbench Fridges.

Browse the range below or call (03) 9796 8925 to discuss your requirements.