logo-DHT-v3_white
Phone: (03) 9796 8925

Zanussi Rapido 110561, 20 x 2/1GN Roll-In Blast Chiller-Freezer with Touch Screen Control, Remote Refrigerated Required, Floor Ramp

The Zanussi Rapido 110561 is a professional Roll-In Blast Chiller-Freezer with user-friendly features like SoloMio for favorite functions and a multilingual touchscreen. Offering versatile cycles such as Blast Chilling and X-Freeze, it adapts to 10 food families in Automatic mode and supports continuous production with Turbo cooling. With storage for up to 1000 programs, a MultiTimer managing 20 cycles, and AirFlow technology for even chilling/heating, it provides extensive programming capabilities. Additional features include customizable pre-cooling, AI-driven time estimation, and a Make-it-mine personalization option. Connectivity options, a calendar function, and a USB port enhance usability. Operating at high temperatures, it has an optional remote unit, prioritizes hygiene, and uses eco-friendly refrigerant (R452a). Built with durable 304 AISI stainless steel components, waterproof motors/fans, and an easy-maintenance hinged panel, the Zanussi Rapido 110561 is a comprehensive solution for professional blast chilling and freezing.

$49,740.00

Rent-Try-Buy®
$631.32 +GST per week
Based on 12 Month Contract, Conditions Apply

Description

Zanussi Rapido 110561, 20 x 2/1GN Roll-In Blast Chiller-Freezer with Touch Screen Control, Remote Refrigerated Required, Floor Ramp

  • SoloMio lets the user group the favorite functions in the homepage for immediate access.
  • High resolution full touch screen interface (translated in more than 30 languages) – color-blind friendly panel.
  • Blast Chilling cycle: 200 kg from +90°C up to + 3°C in less than 90 minutes.
  • Chilling cycle (+10°C to -41°C) with automatic preset cycles: – Soft chilling (air temperature 0°C), ideal for delicate food and small portions. – Hard chilling (air temperature -20°C), ideal for solid food and whole pieces.
  • X-Freeze cycle (+10°C to -41°C): ideal for blast freezing all kinds of food (raw, half or fully cooked).
  • Lite-Hot cycle (+40°C to -18°C): ideal for soft heating preparations.
  • Automatic mode including 10 food families (meat, poultry, fish, sauces and soup, vegetables, pasta/rice, bread, savory and sweet bakery, dessert, beverage fast cooling) with 100+ different pre-installed variants. Through Automatic Sensing Phase the blast chiller optimizes the chilling process according to size, quantity and type of food loaded to achieve the selected result. Real time overview of the chilling parameters. Possibility to personalize and save up to 70 variants per family.
  • Turbo cooling: chiller works continuously at the desired temperature; ideal for continuous production.
  • Special Cycles: – Cruise Chilling automatically sets the parameters for the quickest and best chilling (it works by probe) – Fast Thawing – Sushi&Sashimi (anisakis-free food) – Sous-vide chilling – Ice Cream
  • Programs mode: a maximum of 1000 programs can be stored in the blast chiller’s memory, to recreate the exact same high standard at any time. The programs can be grouped in 16 different categories to better organize the menu. 16-step chilling programs also available.
  • MultiTimer function to manage up to 20 different chilling cycles at the same time, improving flexibility and ensuring excellent results. Can be saved up to 200 MultiTimer programs.
  • AirFlow air distribution system to achieve maximum performance in chilling/heating evenness and temperature control thanks to a special design of the chamber combined with high precision variable speed fan.
  • 3-point multi sensor core temperature probe for high precision and food safety.
  • 6-point multi sensor core temperature probe for maximum precision and food safety (optional accessory).
  • Pictures upload for full customization of cycles.
  • Customizable pre-cooling function.
  • Remaining time estimation for probe-driven cycles based on artificial intelligence techniques (ARTE 2.0 Patented US7971450B2 and related family) for an easier planning of the activities.
  • Automatic and manual defrosting and drying.
  • Make-it-mine feature to allow full personalization or locking of the user interface.
  • Calendar works as an agenda where the user can plan the daily work and receive personalized alerts for each task.
  • USB port to download HACCP data, share chilling programs and configurations.
  • Connectivity ready for real time access to connected appliances from remote and HACCP monitoring (requires optional accessory).
  • Trainings and guidances supporting materials easily accessible by scanning QR-Code with any mobile device.
  • Automatic consumption visualization at the end of the cycle.
  • Performance guaranteed at ambient temperatures of +43°C (Climatic class 5).
  • Remote refrigeration unit (optional accessory).
  • Seamless hygienic internal chamber with all rounded corners for easy cleaning.
  • Environmentally friendly: R452a as refrigerant gas.
  • Evaporator with antirust protection.
  • Solenoid valve to automatically manage the gas pressure in the thermodynamic circuit.
  • Main components in 304 AISI stainless steel.
  • Motors and fan waterproof protected IP23.
  • Ventilator swinging hinged panel for access to the evaporator for cleaning.
  • Removable magnetic gasket door with hygienic design.
  • Automatic heated door frame.

Zanussi Rapido 110561, 20 x 2/1GN Roll-In Blast Chiller-Freezer with Touch Screen Control, Remote Refrigerated Required, Floor Ramp Specifications

Specifications

Additional information

Country of Origin

Warranty (Months)

Warranty Conditions

Product Width (mm)

Product Depth (mm)

Product Height (mm)

Product Net Weight (kg)

Capacity

20 GN 2/1

Colour

Fuel

Power

,

Programmability

Remote

Series