Sale!

Roband Chocolate Tempering Bain Marie

Designed for holding the temperature of melted chocolate for food coating applications.

$595.90$691.48

Rent-Try-Buy®
$7.56 +GST per week
Based on 12 Month Contract, Conditions Apply

Lease Price
$5.31 +GST per week
Based on 48 Month Contract, Conditions Apply

Clear

Description

  • Designed to take various combinations of gastronorm pans
  • Wet operation only
  • Self-resetting thermal safety cut-out
  • Double skin tank
  • Thermostatically controlled (temperature range 20 – 50 &x26AC;C)
  • Stainless steel construction

Adobe-pdf2Roband Chocolate Bain Marie and Sauce Warmer Product Details

Specifications

WeightN/A
DimensionsN/A
Warranty

Country of Origin

Power

,