Description
Anvil’s Prima range of convection ovens are especially designed for baking breads, muffins, pastries, biscuits etc., They are also especially useful with par-baked products.
- This oven is ideal for use by restaurants, confectioneries, coffee shops and caterers
- Anvil convection oven will also evenly reconstitute large quantities of frozen and chilled food
- Stainless steel exterior and interior
- Rounded interior corners and removable shelf runners ensure ease of cleaning
- Interior light is fitted as a standard feature
- A bake timer is also included as a standard feature to automatically switch off after a preset period
- The oven is fan assisted by two fans, fitted with a custom designed baffle plate. This ensures that excellent temperature distribution is achieved even when oven is full to capacity, providing reliable baking uniformity
COA1004 Specification Sheet
