Waldorf JUMP JUMP 101P, 1293mm Single Pan Tray Tilting Bratt Pan

Waldorf JUMP JUMP 101P, 1293mm Single Pan Tray Tilting Bratt Pan

• 1293mm electromechanical tray tilting at variable speed
• 100 litre capacity with 2 x 1/1 GN pan size
• 280mm depth pan with 43dm² cooking surface
• Multi pan for cooking, frying, braising, grilling, searing, broiling and sous-vide cooking
• Pressurised version for faster cooking results
• 12″ colour touch screen for intuitive operation and cook progress display
• Automatic and manual meal preparation mode with memory for 800 programs with 12 steps
• Automatic basket lifting
• Automatic water filling system with accuracy of 1 decilitre
• HACCP recording with USB port for data backup
• Four point core temperature probe
• Integrated retractable hand shower
• Temperature range 30°C – 250°C
• Pressurised cooking at 110°C
• Base and frame cover with 304 grade stainless steel
• Tray with 3mm 316 grade stainless steel

Waldorf JUMP JUMP 101P, 1293mm Single Pan Tray Tilting Bratt Pan Specifications